Baking soda isn’t just for baking anymore. Here are 5 interesting uses for this common household product. All of them tested , all of them work, believe me my wife tried them over and over again 🙂
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I tryed the baking soda on steak and it worked but could not get the baking soda taste out of the meat I washed it off and off over and over.
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you are not suppose to put that much on it, it just a little sprinkle. I do it for shrimp and it do not shrink when I cook it. on the video the really put a lot of it. way to much
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