The Secret to Perfectly Seared Steak

Getting a perfect sear without overcooking a steak can be tough.

In this clip from the America’s Test Kitchen Cooking School, Bridget Lancaster teaches the Test Kitchen’s secret technique for perfectly seared steaks!

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

4 Responses to The Secret to Perfectly Seared Steak

  1. Mike Banning says:

    How many minutes in the oven at 250

    Like

  2. Mike Johnson says:

    I’m betting that she was heading outside to light the charcoal grill!

    Like

  3. Linda says:

    I never got to see the end of the perfect seared steaks.

    Like

  4. Sue says:

    I wanted to see the results….bummer!!

    Like

Comments are closed.